air date: 09/08/2008 |  run time: 2:18
Get Toasted,  episode 11
Figs wrapped in Serrano ham are a classic Spanish tapas. In this recipe, I am making them with bacon. Throughout Spain, people go from bar to bar, drinking and eating lots of different small dishes, each dish meant to compliment the alcohol and stimulate the appetite. These figs and bacon are the perfect bite to have with a glass of good wine, small but very satisfying.

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